Afternoon Tea Tearoom Hankyu Umeda 3F Menu

Afternoon Tea Tearoom Hankyu Umeda 3F menu gallery

Afternoon Tea Tearoom Hankyu Umeda 3F presents a menu that feels carefully curated around seasonal freshness and light, elegant café dining. The meals highlight a balance between Western comfort and Asian-inspired flavors, starting with 【Seasonal】Black Sesame Pasta with Eryngii Mushrooms and Pork, offering a rich, nutty depth, alongside the refreshing profile of 【Seasonal】Asian Ginger Sauce Pasta with Steamed Chicken and Zucchini. For something more vibrant, the 【Seasonal】Ethnic Minced Meat Rice Bowl with Shrimp and Corn brings a satisfying mix of texture and gentle spice. Classic options like Organic Tomato Sauce Pasta with Mozzarella Cheese and Anchovy Cream Sauce Pasta with Shrimp and Broccoli round out the savory selection with familiar, well-balanced flavors.

The sweets section leans heavily into fruit-forward seasonal creations, with standout items such as 【Seasonal】Orange and Jasmine Tea Jelly Shortcake, which feels light and fragrant, and the indulgent 【Seasonal】Special Cream Tea Set for a more traditional afternoon tea experience. Fruit lovers will likely be drawn to the luxurious presentation of 【Seasonal】Luxury Double Melon Parfait and the floral sweetness of 【Seasonal】Melon and Elderflower Jelly Parfait, while the limited-event 【Seasonal】Special Melon and Elderflower Jelly Parfait adds an extra layer of exclusivity.

Drinks continue the seasonal theme with refreshing tea-based creations like 【Seasonal】Fruits Tea-Ade Orange and Lime, the slightly tangy 【Seasonal】Orange and Cassis Tea Soda, and the creamy, dessert-like 【Seasonal】Melon and Lemon Herbal Tea Cream Soda. Alongside these, the café staples Afternoon Tea Blend and Apple Tea provide a comforting, classic tea experience that anchors the more inventive offerings.

Overall, the menu focuses on seasonal rotation, lightness, and aromatic combinations, making it a refined stop for both savoury café dishes and dessert-style tea creations.